NUTS & SEEDS
NUTS & SEEDS
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Almond flour can be used as an alternative to wheat flour. It has a subtly sweet, slightly nutty flavor that enhances the overall flavor of baked goods such as muffins, breads and pancakes. By substituting almond flour for wheat flour, those on a low carbohydrate or gluten-free diet can enjoy delicious baked goods. This flavorful flour has many health benefits.
Almond Flour is also known as Almond Meal.
ALMONDS BLANCHED ROASTED SALTED
Almonds blanched roasted salted have a unique flavor and a pleasant crunchiness that makes them a refreshing addition to your list of healthy snack foods. Their sweetness enhances baked goods and can elevate the impressiveness of many main dishes and side dishes. The beauty and texture of this cream-colored nut makes it a visually appealing garnish for salads and desserts.
Hazelnuts have a slightly sweet flavor. The process of blanching does not diminish their distinctive flavor. Instead, it increases their versatility. Blanching removes the skin from the hazelnut making it more conducive to roasting and to use in a variety of culinary manners. Hazelnuts retain their flavorful individuality when incorporated into recipes. Their crunch and sweetness make them a great snack option.
CASHEW PIECES RAW
Nothing has been done to alter the unique flavor and texture of these cream-colored raw cashew pieces. Unique characteristics of cashews include their somewhat soft texture and delectable, naturally sweet flavor. They are a popular nut to eat alone when you desire a luxurious snack. They retain their identity when used to enhance snack mixes and your favorite recipes.
CASHEW PIECES ROASTED SALTED
The roasting process enhances the flavor of cashews. It gives them a more intense nutty flavor that is pleasing not overpowering. These cashews have enticing sprinkles of salt glistening against their slightly deepened ivory color. Their beauty makes them a visually attractive snack or recipe addition. Their incredibly fantastic, sweet and salty flavor makes them an irresistible snack option.
CASHEW PIECES ROASTED UNSALTED
Cashews, in their raw state, have a slightly sweet, buttery flavor. The roasting process enhances that wonderfully, unique flavor. The semi-soft texture of the cashew nut becomes slightly crunchier following the roasting process. Cashews that have been roasted unsalted are a great addition to all categories of recipes. They’re a delicious and healthy snack choice for adults and kids.
CASHEWS ROASTED SALTED 320
Just looking at handful or bowl full of cashews roasted salted 320 will make your mouth water. This distinctively shaped nut with its soothing cream color is the perfect backdrop for the visibly enticing salty covering that enhances the buttery, sweet flavor of the nuts. The unique texture of cashews is one of the characteristics that people find exceptionally appealing.
CASHEWS ROASTED UNSALTED 320
Cashews roasted unsalted 320 are a tasty and healthy snack. The unique texture of cashews features a mild crunchiness balanced with a delicate softness. Their palate-pleasing, slightly sweet, creamy, buttery flavor is intensified when the cashews are roasted. When roasted cashews are used in a recipe, their flavor remains a distinctive contributor to the overall deliciousness of the dish.
Elevate your energy level, satisfy your hunger and revel in the benefits that black chia seeds provide. Chia seeds are considered a superfood. They can be added to breakfast cereal, energy bars or smoothies. Dry, dense, crunchy chia seeds have a flavor similar to poppy seeds. Soaked seeds are soft and have a sweetness and texture that resembles tapioca pearls.
CHOCOLATE COVERED CASHEWS
Milk chocolate covered cashews take you on a flavorful journey that is composed of wonderfully gratifying flavors. Sweet, buttery flavored cashews, with their unique slightly soft texture, are coated with layers of creamy milk chocolate. A snack this delicious would make a fantastic gift idea for someone special or is simply a delightful treat that’s sure to make you smile.
CHOCOLATE COVERED PEANUTS
Chocolate covered peanuts are a blend of one of the world’s healthiest foods and the extremely popular flavor of chocolate. While crunchy, roasted peanuts are delicious on their own, their flavor reaches a higher level of goodness when smooth, luscious chocolate is poured over them. Keep some on hand to satisfy sweet treat cravings in a healthy way.
CHOCOLATE COVERED PECANS
When you take an earthy-flavored pecan with its ideal balance of chewiness and crunch and coat it with creamy, delicious chocolate you have a snack item that could easily and accurately be placed in the comfort food category. Chocolate covered pecans are a great snack when unadorned with sweetness, but they become a luscious, indulgent treat with the addition of chocolate.